Cheese and Poetry class
This was a fun one and very unique. Check it out. below
This (chopped off) pyramid goat cheese is ash covered, crumbly lightly and tangy. With age it will develop blotches of grey and blue mold and a stronger, more intense flavor.
Gran Gesta Cava Brut Reserve
Paired with Louis Napoleon by Oscar Wilde
2. Tomme de Chevre au Muscadet Loire, France
Clos du Tue-Boeuf
Paired with Shhh by Brian
3. Trois Lait Pyrenees,
Full figured farmhouse cheese with cow, goat, and sheep’s milk mixed to into a lightly washed rind wheel. Slightly unctuous while creamy and citric and perfect balance of three animals over varying soil compositions.
Paired with Redwood by Christin Drake
4. Taleggio Castagna Lombardy,
Sometimes love stinks, this saltwater washed rind gem is made from fresh cow’s milk and one of the only raw milk Taleggio’s in the
Paired with Recycling in
5. Grafton Gold 2yr Cheddar
This creamy sharp cheddar is made in a cooperative and aged in the small
Paired with Apple Pie and Cheese by Eugene Field
6. Mil Ovejas
This sheep’s milk is similar to Manchego but much younger, fruitier, and smoother. With notes of citrus and grass a playful tang in the mouth occurs when eating this FK exclusive beauty.
Pinkus Mueller Hefe - Weizen
An organic wheat ale made with some barley but mostly wheat malt and hops. Citric flavors and an astringent mouth-feel make this beer a perfect match for drier cheeses
Paired with So Maybe… by
7. Castagna Gorgonzola Dolce
The Cadillac of Gorgonzola, this cream bomb is silky and full bodied. Made from the traditional Red Cow in
Aged in Oak casks for several months this viscous fortified wine has notes of cinnamon, vanilla, and spice a real warm you upper for those cold winter nights.
Paired with There is a Gentle Thought by Dante Alighieri
8. Espelette Pepper Chocolate Truffles FK Made in MA,
Our expert chocolatier Christine makes each of these truffles by hand (with love) she mixes the smoky Basque pepper flakes into
Paired with 1986 by Bonair Agard